La Finojosa 1/2 Front Ham Iberico, 50% Iberian Breed Boneless Weight from 1.2 to 1.4 kg At Least 20 Months Mature Time Vacuum Packed Intense Aroma

Pasture fattening ham: comes from a selection of Iberian pigs raised in the Los Pedroches region in intensive farming. They get their excellent taste and aroma through careful feeding based on cereals, legumes and feed. ✅ IN NOSE AND MOUTH: The harmony of the sensations we have achieved conveys the characteristics of a real Iberian front ham. It has a sweet and slightly salty taste that leaves a pleasant feeling on the palate. The end is an intense and rested aroma. ✅ COMFORTABLE FORMAT: The front ham comes vacuum packed so you can enjoy all its taste and properties. In addition, the packaging is designed so that you can easily see the dark red, supple texture and fatty infiltrations - a real treat for the mouth and eye A unique and special country: the special climate of the Andalusian country ensures one of the most exquisite ham and sausage varieties in the world. This is due to the richness of acorns and an extraordinary natural space for the "montanera". ✅ LA FINOJOSA: The long tradition of raising Iberian pigs has made our family business a pioneer in the production of ham and sausages. We combine tradition and avant-garde to bring you an authentic Pata Negra product.