La Chinata Truffle Sauce is a creamy combination of truffle, mushrooms and La Chinata EVOO that will mark a gourmet touch to each of your dishes. With an intense, aromatic and very tasty flavor, the truffled sauce is ideal to surprise your diners especially in fresh pasta dishes, rice, meats such as sirloin and cheek and vegetables. Let yourself be carried away by the sophisticated taste of truffles and give an original and exquisite brushstroke to your preparations with this delicious sauce. Made with premium ingredients. Contents: 140 g.
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