The press is made of heat-resistant aluminium and is non-stick so that the meat can be easily released and cleaning is easier. PATTIES IN 3 SIZES. With the pressure plate, the meat can be pressed evenly and compactly to form perfect burgers in three different sizes (approx. 125, 170 or 230 grams). The application is quick and easy. The minced meat is placed in the patty press and shaped into an even burger. Then the burger can be placed on the grill or in the pan. Versatile. The hamburger maker is not only suitable for meat, but can also be used for vegetarian and vegan burgers. Proven quality since 1923. For 100 years, Küchenprofi high-quality products have delighted countless households around the world with quality, functionality and attractive design.
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