Knorr Fish Seasoning Broth The taste profile of light fish broth - combines a taste of white fishbones with a vegetable and aromatic character Broth of whitish appearance, semi-transparent, with a turbidity appropriate to apply in a multitude of soups, sauces and rice dishes Slight compensation in aromatics (herbs, spices) to better highlight the fish flavor and balance of the broth Accompanies well multitude of fish dishes, increasing the fresh taste
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