Pure and natural: 100% dried, cut sage leaves from controlled organic farming. SPICY TART AROMA: Strong, aromatic flavour with a characteristic ointment note - ideal for conscious tea moments. Preparation - pour boiling water over 1-2 teaspoons of sage and leave to infuse for up to 10 minutes Area of application: sage leaves are also very suitable as a seasoning in Mediterranean cuisine or as an infusion for inhalation Social responsibility - our sage tea is filled with love at our partner workshops for people with disabilities
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