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ULTRA-SHARP 148 mm BLADE – specially hardened steel (56±2 HRC) with a precise 15° edge cuts meat, fish, vegetables and herbs cleanly and with ease – and can be resharpened for years of sharpness. ERGONOMIC OLIVE WOOD HANDLE – 142 mm of real wood, well balanced: a secure, comfortable grip even during long prep sessions – every knife has its own unique grain. NON-STICK BLADE WITH HOLE DESIGN – the anodised surface and finger hole stop slices sticking and keep the blade from slipping; thumb grooves give you full control. KITCHEN, BBQ & OUTDOORS – a professional kitchen knife indoors, a sturdy barbecue and camping knife outdoors; the supplied sheath makes it safe to carry for picnics and vanlife. EASY CARE – smooth surfaces, quickly cleaned by hand (hand washing recommended to protect the blade and wooden handle); plastic protective sheath included for safe storage.
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