The classic wooden meat mallet! It's just the tool for tenderising tough steaks until they practically melt in the mouth KitchenCraft's version is made of solid beechwood, sourced from sustainable forests. Beechwood is super-strong, so can take a bashing! Two-in-one design. Use the spiked metal side to pound chewy fibres from tough cuts, or use the smooth wooden side to flatten fillets Boasts a balanced design and a curvy handle to give you a secure and comfortable grip as you swing Twelve month guarantee
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