Pink berries from Madagascar - Go on a trip with these pink berries, a precious spice grown on the island of Madagascar to add a touch of color and aroma to your dishes. Also known as "pink pepper" or "Bourbon pepper", they are very popular with top chefs: their aniseed aroma and their slightly peppery taste bring a delicate and sweet note to your recipes. ! ✅ ORGANIC CERTIFIED - Our pink berries come from organic farms located in Madagascar, carefully selected for their respect for Khla values: organic certification, eco-responsible production methods and taste quality of products. This selection process, local and without intermediaries, guarantees you pink berries of premium quality and optimal freshness. 🎄 SUBLIME YOUR DISHES - Used whole, ground or crushed, these berries are ideal for enhancing the taste of your meats (beef, pork, chicken, duck), fish, vegetables, soups, marinades, cheeses, Asian dishes and even desserts (chocolate mousses, sorbets, fruit salads). Add them at the end of cooking to preserve their delicate flavor. 👍 IN A FRESH BAG - The berries are packaged immediately after harvest in a resealable bag of 500 g which guarantees their freshness. Practical packaging for everyday use while ensuring excellent product storage. Recyclable bag made from recycled materials. French brand - Khla ("le tiger" in Khmer), a Franco-Cambodian family business based in Kampot and specialized in exceptional delicatessen. Exotic flavors, organic certifications and fair trade, we source our products directly from local producers and pack them in our workshops. We are certified organic by Ecocert.
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