Kelmy Fondant Navy Blue 250g
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Description
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Smooth and soft texture, it is very flexible and elastic; does not crack and is easily moldable Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Fully Hydrogenated Sunflower Oils & Sunflower Oil) It is used to cover cakes as well as for modeling figures, or even flowers; with the help of a little CMC you get a more rigid structure for more complex modeling; g of Fondant
Description
(1)
Smooth and soft texture, it is very flexible and elastic; does not crack and is easily moldable Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Fully Hydrogenated Sunflower Oils & Sunflower Oil) It is used to cover cakes as well as for modeling figures, or even flowers; with the help of a little CMC you get a more rigid structure for more complex modeling; g of Fondant
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