Absolute success guarantee: no more weeks of growing, feeding and fearing. This starter is extremely robust, forgiving and can be easily brought back to life. 100% Natural Power: No artificial additives, no industrial yeast. Only pure, wild yeasts and lactic acid bacteria for an authentic, deep aroma that leaves finished baking mixes miles behind. Taste explosion & digestibility: Look forward to an incomparably rosy crust, an airy, juicy crumb and this distinctive, perfectly balanced aroma. The long fermentation also makes your masterpiece extremely digestible and keeps it fresh for days. Lasts up to 10 months: perfect for a demanding everyday life. The dried starter has an eternal shelf life in the cupboard. You reactivate it exactly when it fits into your schedule – full flexibility, zero stress. Buy once, bake endlessly: Once successfully reactivated, you can continue this vital culture for the rest of your life with simple care. This is not a baking mix, this is a one-time investment in lifetime quality. Digestibility to a new level: The natural and deep fermentation breaks down hard-to-digest components in the flour even before baking. The result is a bread that not only tastes heavenly, but also really good for the body. Idiot Proof Reactivation The drying process preserves the microorganisms in their strongest state. As soon as water and flour are added, they ignite the turbo - success instead of frustration.
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