High-grade carbon steel Wok is perfect for stir fry, simmering and steaming Constructed of pre-seasoned, non-stick carbon steel ensuring quick and easy clean-up Stainless-steel handles for easy serving Carbon steel material is as versatile as stainless-steel and conductive as cast iron Install by removing the 2-tier Divide & Conquer rack and inserting the X-rack. Place Wok on top, and enjoy!
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