The Shun Pro series complements the collection of Shun chef's knives with the traditional, one-sided ground Japanese blade shapes. The blades are made entirely of the core material of the Damask series, V-Gold-10 steel. This top class of Japanese chef's knives is not only appreciated by sushi chefs all over the world, but is also growing in popularity in European cuisine. The one-sided ground blade, which has a hollow cut on the opposite side, provides a unique cutting experience that is not known from most European blades.
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