KAI Combination Sharpening Stone, Grit: 3000/6000, Japanese Knife Sharpener, Maximum Sharpness, Stone 3000 6000 Whetstone for Knives, Whetstone, Usable Surface 18.5 x 6 3 cm
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€ 65.58 |
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€ 65.58 |
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Description
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The KAI combination whetstone, with a dual grit of 3000/6000, allows precise sharpening and polishing of your knives. Its dimensions of 18.5 x 6 x 3 cm provide a generous work surface. This high quality Japanese knife sharpener is ideal for giving your kitchen knives an extremely sharp and smooth cutting edge - storage box 25.2 x 9.4 x 5 cm This whetstone is your indispensable helper in the kitchen for fine grinding and polishing cooking and kitchen knives as well as other cutting tools. The combination of 3000 and 6000 grits allows efficient sharpening and a high-quality finish. For best results, we recommend placing the whetstone in water for about 10 minutes before use. As a result, the stone is optimally saturated with water, which is necessary for efficient sharpening. Then place it on a non-slip base to carry out the grinding process safely and effectively. Regular care is crucial for the KAI combination whetstone. Clean it after each use and store it in a dry place. This maintains its quality and efficiency and ensures a long life of the stone. Known for its expertise in traditional Japanese blacksmithing, KAI combines timeless design with modern technology to deliver products of unmatched quality and durability. The whetstone embodies the devotion to Japanese tradition.
The KAI combination whetstone, with a dual grit of 3000/6000, allows precise sharpening and polishing of your knives. Its dimensions of 18.5 x 6 x 3 cm provide a generous work surface. This high quality Japanese knife sharpener is ideal for giving your kitchen knives an extremely sharp and smooth cutting edge - storage box 25.2 x 9.4 x 5 cm This whetstone is your indispensable helper in the kitchen for fine grinding and polishing cooking and kitchen knives as well as other cutting tools. The combination of 3000 and 6000 grits allows efficient sharpening and a high-quality finish. For best results, we recommend placing the whetstone in water for about 10 minutes before use. As a result, the stone is optimally saturated with water, which is necessary for efficient sharpening. Then place it on a non-slip base to carry out the grinding process safely and effectively. Regular care is crucial for the KAI combination whetstone. Clean it after each use and store it in a dry place. This maintains its quality and efficiency and ensures a long life of the stone. Known for its expertise in traditional Japanese blacksmithing, KAI combines timeless design with modern technology to deliver products of unmatched quality and durability. The whetstone embodies the devotion to Japanese tradition.