Jasmine Green Tea with Flowers (2000g)

Jasmine tea is practically the national drink of the Chinese and is enjoyed at any time of day and occasion Flavour in this lovely mixture has many proportions of flowers left that leave a very intense, floral jasmine fragrance and flavour Origin China Production: the basis for this Chinese specialty is a semi-fermented green tea, to which fresh jasmine flowers are added during the drying time, the flowers are partially sieved out later Preparation: 4 heaped teaspoons to 1 litre of water, water temperature 80 °C, steep time 1 - 3 minutes