Set includes 250 ml Jamica Rom essence and 20 g French oak chips, non alcoholic product. Instruction: pour the entire 250 ml bottle into 7.5 L of alcohol, optionally add 1–2 teaspoons of sugar and leave for at least 24 h. Rich flavour of Jamaican rum – molasses, vanilla, caramel, tropical fruits and warm spice notes. French medium toast oak chips add three layers of flavour: vanilla, caramel and subtle spices. Created for professional use – ideal for bartenders, baristas, restaurants, pubs and cafés.
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