Ilanga Nature Coarse Salt from Madagascar 500g

Healthier than table salt: Coarse sea salt is richer in natural minerals such as magnesium, calcium and potassium. Traditional harvesting: Salt is extracted by hand according to ancestral methods in the salt marshes near Morondava. Ideal for pasta: Perfect for pasta cooking water, it elevates dishes while being healthier. UNIQUE FLAVOR - Add to your dishes for a touch of authentic marine flavor. Artisanal product: Harvested manually from the Menabe saltworks, it testifies to the local know-how. Ecological: From a production that respects the environment and local biodiversity. Multifunctional: Use it to season meat, vegetables, soups and other preparations. Chemical free: No additives or preservatives are added to coarse sea salt. Local Origin: An authentic product of Madagascar, rich in history and tradition.