Il Vecchio Pastificio di Gragnano Pasta Fusilli, IGP Made of Highest Quality Durum Wheat Semolina 500 g + Italian Gourmet Polpa Pomodoro 400 Tub, Pack 12

Free Italian Gourmet Polpa di Pomodoro 400g Tin The Fusilli IGP of the Vecchio Pastificio di Gragnano are made with passion and skill from carefully selected durum wheat semolina and with pure fresh water from the millennial sources of Gragnano. In accordance with the great centuries-old tradition of Gragnano, Il Vecchio Pastificio di Gragnano produces daily Pasta di Gragnano PGI under the vigilant supervision of the pasta master. of the highest quality. With a lot of passion, care and skill, the best durum wheat semolina is selected, mixed only with the fresh water of the purest - millennial - sources of Gragnano. Fusilli IGP are processed by hand; only at low temperature and very slowly dried to further improve the excellent quality of the product, unique, tasty, fragrant, under constant human control at all stages. As an avant-garde pasta factory with large production capacity, it works daily with strict and conscientious artisan methods. Ingredients: durum wheat semolina, gragnano water.