Flavour: the infusion of hyssop leaves with its fennel aroma provides an explosion of surprisingly sweet herbal notes with hints of licorice and mint. Origin: native to southern Europe, the Middle East and on the shores of the Caspian Sea. Product: all our products come from crops where they have experienced the best care since sowing. They are carefully packaged to preserve all their aroma. About us: At EPEL we want to promote a healthier lifestyle through natural infusions and preserve the knowledge gained for generations of cultures in different parts of the world about the benefits of natural plants.
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