Hygiplas LDPE Chopping Board, Blue Colour Coded Raw Fish Prep, Standard Size: 12(H) x 450(W) 300(L) mm, Low Density Polyethylene, Non Porous Prevents Flavour/Odour Absorption, J257

COLOUR CODED TO PREVENT CROSS CONTAMINATION: The blue colour coding ensures that this chopping board is used exclusively for raw fish preparation, reducing the risk of cross-contamination HYGIENIC & ODOUR-FREE: The non-porous surface prevents the absorption of flavours & odours, maintaining the integrity of your ingredients LIGHTWEIGHT & DURABLE: Made from low density polyethylene (LDPE) for easy handling & long-lasting use EASY TO CLEAN: Designed with Hygiene & food safety in mind, simply wipe clean or wash with mild detergent for a hassle-free cleaning IDEAL SIZE: With dimensions of 12(H) x 450(W) x 300(L)mm, this chopping board provides ample space for prepping a variety of fruits & vegetables PROMOTE FOOD SAFETY: Perfect for professional or home cooks who want to maintain a clean & organised kitchen while preventing cross-contamination