Hijos de Manuel Picó - Artisan Chocolate Nougat Cake 200g with Crispy Almond Gluten Free Traditional Production in Jijona Gourmet
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Description
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HIGH-QUALITY CHOCOLATE COTTON: Intense flavor, creamy texture and irresistible aroma that conquers from the first bite. 48% Roasted Marcona Almond: Maximum proportion of selected, crispy and flavorful almond for an authentic gourmet experience. Round cake format 200 g: original and elegant presentation, ideal for giving as a gift or showing off at the table during celebrations. GLUTEN FREE - Suitable for people with coeliac disease or gluten intolerance, enjoy it without worries. ♂ Artisanal elaboration in Jijona: nougat tradition passed down by generations, with careful processes and unmistakable flavor.
Description
(1)
HIGH-QUALITY CHOCOLATE COTTON: Intense flavor, creamy texture and irresistible aroma that conquers from the first bite. 48% Roasted Marcona Almond: Maximum proportion of selected, crispy and flavorful almond for an authentic gourmet experience. Round cake format 200 g: original and elegant presentation, ideal for giving as a gift or showing off at the table during celebrations. GLUTEN FREE - Suitable for people with coeliac disease or gluten intolerance, enjoy it without worries. ♂ Artisanal elaboration in Jijona: nougat tradition passed down by generations, with careful processes and unmistakable flavor.
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