Ingredients: egg bite: 69% whole egg, whole milk, water, iodized table salt, modified starch, gelatin, flavour, beta-carotene dye Inlaid in clear broth: water + clear soup, with flavour enhancer E 621, E 631 and dye E 101i Average nutritional value per 100 g. Energy value: 188 kj / 45 kcal. Fat: 2.5 g of which saturated fatty acids: 1.2 g carbohydrates: 1.6 g of which sugar: 0.0 g protein: 2.7 g salt: 1.2 g
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