GOMASIO - JAPANESE SESAME SALT: Gomasio, also called gomashio, is a traditional Japanese spice made from roasted sesame and sea salt. "Goma" stands for sesame, "Shio" for salt - ideal for low-salt seasoning with full flavour. Versatile in the kitchen: in Japan classic with rice and onigiri, Gomasio is also ideal for vegetables, soups, salads and bowls. Simply sprinkle over finished dishes or cook for a nutty seasoning. Nutty and crunchy in taste: Herbaria Gomasio consists of roasted sesame and sea salt. The nutty-crunchy texture makes it ideal as a topping and for deliberately seasoning - aromatic, puristic and versatile. Natural, 100% organic quality: organic spice mix from controlled organic cultivation. Vegan and free from artificial flavours, yeast extract and trickle aids. Gently crafted for natural taste and conscious enjoyment. Practical spice shaker: in the high-quality Herbaria glass spice shaker with shaker grid for clean and even dosing. The handy glass body protects aroma and freshness - ideal for kitchen, table and daily use.
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