Hendi Fire paste for Chafing Dish 200 grams 24 pieces
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Product details: The box contains 24 units, each can contains 200 g of fuel, for a burning time of approximately 3 hours per can - Does not contain toxic methanol, as it is composed of natural ethanol alcohol, mixed with water and a thickening agent to form a paste or gel - All chafing dish HENDI fuel burns without soot and odor - Everything the fuel for chyour your chafing dish HENDI burns without soot and odor SAFETY FEATURES - Fuel tastes bitter to avoid ingesting - fuel cartridges and cans burning outside the can holder become very hot during use, creating a significant risk of burns if not placed inside these holders. Directions for use: To safely and efficiently heat chafing dishes, we recommend placing the fuel can for chafing dish in the fuel cans indicated; Turn on fuel only after placing the fuel container in the final position; Flames are almost completely blue, which makes them very difficult to see in the light (caution is recommended); Turn off fuel only by closing the lid of the fuel can; To refill the can of fufufufufufuThis and the fuel tray are completely cooled and remove the can from the inside of the fuel tray to start filling Storage: Always store in tightly closed containers, in a dark, well-ventilated place, at a temperature below 20 ° C Note: The fuel can holder for Chafing dish HENDI model 470527 can be purchased separately
Product details: The box contains 24 units, each can contains 200 g of fuel, for a burning time of approximately 3 hours per can - Does not contain toxic methanol, as it is composed of natural ethanol alcohol, mixed with water and a thickening agent to form a paste or gel - All chafing dish HENDI fuel burns without soot and odor - Everything the fuel for chyour your chafing dish HENDI burns without soot and odor SAFETY FEATURES - Fuel tastes bitter to avoid ingesting - fuel cartridges and cans burning outside the can holder become very hot during use, creating a significant risk of burns if not placed inside these holders. Directions for use: To safely and efficiently heat chafing dishes, we recommend placing the fuel can for chafing dish in the fuel cans indicated; Turn on fuel only after placing the fuel container in the final position; Flames are almost completely blue, which makes them very difficult to see in the light (caution is recommended); Turn off fuel only by closing the lid of the fuel can; To refill the can of fufufufufufuThis and the fuel tray are completely cooled and remove the can from the inside of the fuel tray to start filling Storage: Always store in tightly closed containers, in a dark, well-ventilated place, at a temperature below 20 ° C Note: The fuel can holder for Chafing dish HENDI model 470527 can be purchased separately
CookinglifeHendi Burning paste is made of natural (bio) ethanol alcohol mixed with water and a thickener. Fire paste is artificially made so bitter that it cannot be swallowed. To heat chafing dishes (hot containers) you need special burning paste holders. The burning time is about 3 hours. * 200 Gram cans only suitable for chafing dishes * Burning time: 3 hours per can * Per 24 cans Fire paste is a mixture of ethanol alcohol, mixed water and a thickener. Hendi Fire paste cannot be swallowed because it is artificially made very bitter. The cartouches and cans get hot very quickly and therefore should always be placed in a fuel paste holder to prevent fire hazard! In addition, it is also important that there are no fire or heat sources in the vicinity. You can light the fuel paste when the cans in the fuel holders are in their final position. Also, no (condensation) water should get into the burning paste as this can cause dangerous splashes. Extinguish the fuel only with the lid of the fuel holder. To refill the fuel, the canister and holder must be completely cool. Then remove the canister from the holder so that no burning gel gets onto the holder. Then remove the drippings immediately with an old cloth. Fire paste should always be stored in a sealed container in a dark, well-ventilated room cooler than 20 degrees.
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