Ham Duroc Pata V - 9.5 kg 10 kg, No

Duroc Ham: Duroc ham is a breed of pork characteristic for its juiciness and soft texture, pleasant to the palate, in addition to its intense and slightly salty flavor, more intense than that of other hams. This ham undergoes a healing process at 1300 meters altitude for more than 16 months, giving it incredible softness and an authentic and delicious taste. ✨HIGH QUALITY: Duroc ham is one of the most consumed hams, due to its delicious taste and great quality, it is carefully made following rigorous guidelines to ensure its taste and optimal consistency. Teruel ham: Teruel is a town known for its tradition of high quality ham, due to its altitude and cold winters, it is a perfect land to produce and dry ham in unparalleled conditions. Recommendations: It is ideal to wait 15 minutes to taste the ham once started, so that it tempers and releases all its aroma and flavor at room temperature, we recommend accompanying it with other Iberian or cheeses of the area to combine its flavors.