HAIKISS Edible Drying Sausage Cover, Natural Casings for Tasty Homemade Sausages, Italian Breakfast Sausages and Dog Ham Tool

High quality edible sausage shell material with HACCP certification, grade A, safe and non-toxic, vacuum sealed packaging. Diameter: 32 mm. Coming with the 8m sausage housing, our shells come in a variety of diameter sizes so you can choose the perfect size for your sausage making needs. Soak the dried sausage casings for 3-5 minutes before using the sausage casings, then simply fill the desired food with the sausage cover and you are ready to cook. Sausage casings are edible, naturally dried and practical. If you have any questions in the product purchase process, please feel free to contact us. Whether you're making breakfast sausages, hot dog, Italian sausages, pepperoni, Bologna sausages, or any other variety of sausages, our shell will help you achieve professional-level results. Tips: For best results with our sausage casings, we strongly recommend reviewing our detailed instructions (including proper soaking time and filling techniques) before use. Following our guidelines will ensure higher success rates and professional quality sausages. Our team is always available if you need help: happy sausage from all of us on!