GÜDE Solingen Meat Forged Fork, 16 cm, All Steel, Kappa, Handmade Germany

The Kappa series from Güde has been forged in the truest sense of the word, from one piece of steel. No use of other components, just a piece of steel. Even more noticeable and closer, the forging art from Solingen cannot be brought The knives are rust-proof, ice hardened and have a unique balance. The chrome vanadium molybdenum knife steel is hand-forged and has been produced in over 30 additional manual steps. The result is a work of art The distinctive design has won an award and is unrivalled on the market. The iron hardening ensures an optimal compromise of blade hardness. The knife has been hardened to up to 58 HRC. Ideal prerequisite for the blade The 16 cm long blade wants to be properly maintained. Rinse the product with warm water after each use and dry it with a linen cloth. Thus, you contribute to the ideal care of your product Anyone who has ever cut a large and delicate piece of roast, meat or similar ones knows the benefits of a meat table. Thanks to optimal fixing of the cuttings, carving can be carried out. With the forged fork is now served