Versatile - The grey enamelled cast iron cooking pot (approx. 4 L) is ideal for roasting, braising, cooking and steaming meat, fish, vegetables and much more. Effortless cooking - The always optimal contact with the heating surface ensures even heat distribution. The ergonomically shaped handles allow you to safely carry the hot pot with oven gloves. Full flavour - The mist cone in the lid ensures even dripping of the food and healthy stewing in its own juice. Robust workmanship - This pot is made of heavy cast iron and designed for a lifetime of use. The durable enamel coating is easy and easy to clean inside and out. Universal - Suitable for all standard hobs including induction for maximum flexibility in the kitchen. In addition, the pot is also oven-safe up to 240°.
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