Salep is consumed in Greece and is usually sold on the streets as a hot drink during the colder months of the year. It is extremely popular in many parts of the Middle East, especially the Levant. It is considered suitable for the relief of cough and stomach pain. Its healing properties are also mentioned by Hippocrates, Asclepius, Theophrastus and Galen. Simply empty the contents into a cup and add boiling water. For a better result, empty the contents into a coffee maker containing water as Greek coffee and as soon as it begins to boil, withdraw from the heat and your Salep is ready. Salep has approximately 15 calories per serving (1 teaspoon 15g) and if it is powdered mixed with sugar, it has about 30 calories per serving. Energy: 118 kj / 28 kcal - Protein: 0.8 g - Carbohydrates: 6 g - Fat: 0.3 g
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