Granella Biscuit - 200g Pack Historical Family Recipes Since 1926 Factory Cervo
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Biscottificio Cervo was born in the early 900s in Chiavazza. Annibale Gamba founder of this company was a well-known local baker and pastry chef. With commitment, the Gamba family preserves and reproduces historical recipes with 90 years of history. Manufactured using ancient techniques and machinery that preserves the original taste, as our founder Annibale Gamba thought them over 100 years ago. Preserving our history has always been one of the cornerstones of the company. Made in Italy by the skilled hands of our pastry chefs. Biscottificio Cervo has always been committed to blending the historical recipes of its archive with the innovation and evolution brought by young pastry chefs.
Description
(1)
Biscottificio Cervo was born in the early 900s in Chiavazza. Annibale Gamba founder of this company was a well-known local baker and pastry chef. With commitment, the Gamba family preserves and reproduces historical recipes with 90 years of history. Manufactured using ancient techniques and machinery that preserves the original taste, as our founder Annibale Gamba thought them over 100 years ago. Preserving our history has always been one of the cornerstones of the company. Made in Italy by the skilled hands of our pastry chefs. Biscottificio Cervo has always been committed to blending the historical recipes of its archive with the innovation and evolution brought by young pastry chefs.
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