Gragnano IGP Pasta – Zito Tagliato Rigato is crafted using an artisanal process with organic durum wheat grown and milled in Italy, and spring water from the Monti Lattari. Thanks to its ribbed, cut zito shape, this pasta captures sauces beautifully, offering a unique and authentic taste experience. Perfect for preparing rich and flavorful dishes, this pasta is a must-have for lovers of Italian cuisine.
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