Glutamic Acid (Flavor): Salt, Umami, Fermentation (food), Ion, Flavour enhancer, Soy sauce, Cheese, Yeast extract, Hydrolyzed protein, Monosodium ... Fermented bean paste, Excitotoxicity

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Amazon Pages: 104, Paperback, Alphascript Publishing

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Description (1)

Pages: 104, Paperback, Alphascript Publishing


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Brand Alphascript Publishing
EAN
  • 9786130631468

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