Giusti Traditional Balsamic Vinegar of Modena DOP Extravecchio 100 ml

GASTRONOMIC ASSOCIATIONS - Accompanies risottos, fresh and stuffed pasta, veloutés, fresh and aged cheeses, white and red meats, fresh fruit macedonia and desserts. AGING AND TASTING NOTES - Aged for at least 25 years in small wood batteries according to the "Rincalzi e Travasi" method. High density and roundness with pleasant spicy and woody notes, and intense aromas of ripe fruit. THE OLDEST VINEGAR IN THE WORLD - Founded in 1605, Acetaia Giusti is the oldest producer of balsamic vinegar in Modena TRADITIONAL EXTRAVECCHIO - Obtained only from cooked grape must, the traditional Balsamic Vinegar of Modena "Extravecchio" is a unique and valuable product. Even today, it is the invaluable symbol of an ancient art of Modena that has been perpetuated for centuries. TRADITIONAL BALSAMIC VINEGAR DOP - Obtained only from cooked grape must, the traditional balsamic vinegar of Modena is a unique and valuable product. The long and slow aging gives this precious liquid black gold, density and roundness, all sublimated by pleasant spicy and bitter notes and intense aromas of ripe fruit.