GDL, Glucono-delta-Lacton, Säuerungsmittel E575, Reifemittel für Rohwurst & Käse. Beutel 1000 g. (1 kg)
Prices from
18.50
Featured
|
€ 18.50 |
To Shop
|
|
€ 18.50 |
To Shop
|
| COMPARE ALL WEBSHOPS (2) | ||
Description
Amazon
❃ HIGH QUALITY GLUCONO-DELTA-LACTONE (E575): A versatile acidifier and maturing agent for making raw sausages and cheese - ideal for precise pH regulation. For professional uses: perfect for food making - Dose 1 g of GDL per kilogram of product to reduce pH by 0.1 units in a targeted manner (after 6-8 hours). NATURAL & PURE: This food preservative is based on gluconic acid and ensures uniform acidification and stability of food. Versatile use: ideal for raw sausages, cheese and as a preservative for baked goods, sauces and fermented products - supports texture and shelf life. 1 kg practical bag: packed in a stable resealable bag – perfect for catering and food industry.
Description
(1)
❃ HIGH QUALITY GLUCONO-DELTA-LACTONE (E575): A versatile acidifier and maturing agent for making raw sausages and cheese - ideal for precise pH regulation. For professional uses: perfect for food making - Dose 1 g of GDL per kilogram of product to reduce pH by 0.1 units in a targeted manner (after 6-8 hours). NATURAL & PURE: This food preservative is based on gluconic acid and ensures uniform acidification and stability of food. Versatile use: ideal for raw sausages, cheese and as a preservative for baked goods, sauces and fermented products - supports texture and shelf life. 1 kg practical bag: packed in a stable resealable bag – perfect for catering and food industry.
Product specifications
| EAN |
|
|---|---|
| MPN |
|
Related results
Featured Choice
€ 18.50
