Garofalo Penne Ziti Lisce, Pasta Di Semola Grano Duro 500 g
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Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy Garofalo Penne makes excellent and versatile pasta for many applications because of the very practical design Made with 100 percent superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Suitable for both Vegan and Vegetarian diet Item display weight: 500.0 grams
Description
(1)
Premium Italian pasta maker Garofalo has been making high quality pasta since 1789 in Gragnano near Naples, the birth place of pasta in Italy Garofalo Penne makes excellent and versatile pasta for many applications because of the very practical design Made with 100 percent superior quality durum wheat semolina that is high in protein and results in an al dente cooked pasta texture Suitable for both Vegan and Vegetarian diet Item display weight: 500.0 grams
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