Garofalo Gemelli Dry Pasta 500 g

Premium Italian Pasta Machine Garofalo has been making high-quality pasta since 1789 in Gragnano near Naples, the birthplace of pasta in Italy Status IGP Pasta di Gragnano; a guaranteed seal that officially recognizes the quality of pasta made in Gragnano Gemelli are spiral pasta, they seem to look like two tubes twisted around each other, but in fact it is a single S-shaped wire twisted to form a spiral intertwined twine Suitable for vegan and vegetarian diets Made with premium durum wheat semolina that is high in protein and gives a texture of cooked pasta al dente Garofalo The pasta has a rough porous surface due to the passage of the dough through a bronze die to form each shape allowing the sauce to stick and absorb into the cooked pasta giving a delicious experience Gemelli looks so much like two tubes twisted together that its name is derived from the Italian word for "twins" Dry pasta without eggs