Find here a real speciality of charcutière from the Southwest: Le Boudin Galabart For all lovers of cold cuts of this kind, these are delicious pudding that we offer here, made in the Tarn with pigs origin France guaranteed! The Galabart pudding, otherwise called black pudding, is a sausage made with blood, pig as well as pieces of head and pork fat The black draught excluder we offer here is a 100% traditional and preservative-free draught excluder Bondin Galabart offered in packs of 3 units of 600 g each.
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