Furco Biscuits Pasticcini di Mandorla Limoncello, Italian Almond Pastry Specialty with Lemon and Icing Sugar, Soft Sicilian in Yellow White Gift Box, 250 g

Authentic Mediterranean enjoyment: Pasticcini di Mandorla from Italy combine fine almond pastries with the fresh note of limoncello and lemon. Delicately soft baked, outside with powdered sugar, these Italian biscuits bring café flair home - harmoniously with espresso, cappuccino or tea. Delicate almond pastry with citrus notes: the airy soft texture makes the biscuits literally melt on the tongue, while the fine limoncello and lemon profile adds freshness. Dusted with icing sugar - as a sweet accompaniment to coffee or as a small dessert after eating. MADE FOR COFFEE BOARDS & GUESTS: In the 250 g box there are several handy pieces, convenient to divide and portione. Whether coffee break, brunch or social round – these Sicilian lemon biscuits bring variety to the table and taste solo in between. High-quality gift box: the decorative yellow and white cardboard packaging presents the pastry stylishly - as a souvenir, small thank you or for delicatessen fans. Mediterranean design, neatly crafted and sturdy for safe transport to the coffee table. Information and allergies: content 250 g. Made in Italy. Contains almonds and egg whites, may contain peanuts. Preservative: Potassium Sorbate (E202) Store in a dry place away from heat. Use promptly after opening.