Fruits of the Forage Heritage Plum Jam, Made with a Variety Plums. Vegan Friendly, Sustainably Sourced & 100% Recyclable Packaging, Glass Jar (1 x 210g)

SUSTAINABLY SOURCED PRESERVES We pick Heritage fruits from abandoned orchards across England and Wales, harvest abundant WILD fruits and herbs and use surplus produce from British farms that would otherwise go to waste Our preserves are cooked to traditional recipes with high fruit content and without added pectin or citric acid. We vacuum cook our jams in small batches at low temperatures to preserve the full flavours of the fruit. VEGAN Society certified A combination of heritage plum varieties from abandonned orchards such as the Yellow Egg, Purple Pershore and Jacobs Plum cooked in the traditional way GREAT TASTE AWARD WINNER 2021 TWO GOLD STARS We have planted or donated over 1000 trees since 2018 to produce fruit in harmony with nature and preserve heritage British orchards and fruits