Fresh duck magret

High quality red meat. Duck magret is the breast of the duck, a red meat with an intense flavor and a juicy texture, ideal for making an exquisite dish. Culinary versatility. Perfect for preparing gourmet dishes such as grilled magret, baked or tataki, accompanied by sweet and sour sauces or berries. Optimal preservation. Packaged in vacuum bag, it is recommended to be consumed within 20 days, keeping its freshness and quality intact. Suitable for coeliacs. Gluten-free product, suitable for people with food intolerances. Make your best gourmet gift. Its packaged presentation makes it a sophisticated and original detail to surprise people who especially love to cook, can make their best dishes and that everyone is very satisfied.