French Style T65 Flour 1Kg

This is a Vegetarian product T65 flour is a French-style flour perfect for making bread such as baguettes. The '65' in the name indicates the mineral content, 0.65%, which is left after burning the flour. This relatively moderate mineral content yields a slightly coarse flour. The flour is made by processing a mix of hard and soft wheat varieties and provides strong structural support to bread. The flour is ideal for bread, and yield bread packed with protein, as this flour has around 13% protein content.