Forest Terrine 2.3 kg - Pork Liver with mushrooms cooked Duck Fat Sandstone Meat from France
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Description
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Pork liver forest terrine with pork mushrooms in bread of 2.3 kg in its stoneware terrine that you can reuse as a gratin dish. Terrine with the "French Pork" label guaranteeing the quality and traceability of 100% French pork! Pork liver cooked in duck fat for a terrine high in local flavor! Pork liver terrine with porcini mushrooms, traditional manufacture for a true taste of authenticity. Delivery by refrigerated carrier! Cold chain respected, you can freeze this terrine upon receipt.
Description
(1)
Pork liver forest terrine with pork mushrooms in bread of 2.3 kg in its stoneware terrine that you can reuse as a gratin dish. Terrine with the "French Pork" label guaranteeing the quality and traceability of 100% French pork! Pork liver cooked in duck fat for a terrine high in local flavor! Pork liver terrine with porcini mushrooms, traditional manufacture for a true taste of authenticity. Delivery by refrigerated carrier! Cold chain respected, you can freeze this terrine upon receipt.
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