Foodin Organic macadamia nuts are of first-class quality, they are cracked by hand and almost 100% of them are whole nuts, size 17-20 mm. This processing method makes them very high-quality macadamia nuts. Macadamia nuts are best used in soups and salads as they are very high in fat. They also form the basis for a variety of delicious sauces and pestos. The versatility of macadamia nuts also makes them ideal for all types of desserts - raw, as a garnish for pastries and as a snack. Foodin Macadamia nuts come from Australia/Kenya, where they grow in clusters of trees. Keep them well sealed in a cool, dry place to keep them delicious for as long as possible. 100% organic macadamia nut, gluten free, vegan. Contains no additives or preservatives. Macadamia nut, also known as Queensland nut, is a delicious, creamy nut. These nuts are an excellent source of unsaturated fats and contain only 8 grams of carbohydrates per 100 grams, making them suitable for the ketogenic diet.
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