Flour Pizzuti Vesuvio 0 kg 25 for Pizza
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Description
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The Vsuuvio pizza flour is ideal for preparing a high-quality, very soft, aromatic and easily digestible pizza. Especially suitable for use in fermentation processes: baked goods can also be stored in the refrigerator for several days before use. Walking time: 8 to 12 hours at approx. 25°C
Description
(1)
The Vsuuvio pizza flour is ideal for preparing a high-quality, very soft, aromatic and easily digestible pizza. Especially suitable for use in fermentation processes: baked goods can also be stored in the refrigerator for several days before use. Walking time: 8 to 12 hours at approx. 25°C
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