FERMENTACIÓN CASERA PARA PRINCIPIANTES: Recetas sencillas y seguras con chucrut, kimchi, pepinillos fermentados, kombucha, kéfir masa madre

Prices from
25.00

Featured

COMPARE ALL WEBSHOPS (2)

Description

Amazon Pages: 182, Hardcover, Independently published
Description Description
Product Specifications Product specifications
Related results Related results
Next
Previous

Compare webshops (2)

Sort by:

€ 25.00

€ 25.00

Description (1)

Pages: 182, Hardcover, Independently published

Product specifications

Brand Independently Published
EAN
  • 9798184304809

Independently Published

FERMENTACIÓN CASERA PARA PRINCIPIANTES: Domina la elaboración de alimentos fermentados con recetas...

€ 17.33
Compare 2 stores 2 stores

Independently Published

FERMENTACIÓN CASERA PARA PRINCIPIANTES: Crea deliciosos alimentos probióticos utilizando técnicas seguras, recetas...

€ 11.40
Compare 2 stores 2 stores

Independently Published

La Masa Madre Italiana: Técnicas, recetas y fermentación natural para pan, pizza pasta casera

€ 23.50
Compare 2 stores 2 stores

Independently Published

Fermentar con cabeza: Guía práctica para hacer chucrut, kimchi, yogur, masa madre,...

€ 10.47
Compare 2 stores 2 stores
Featured Choice
€ 25.00
To Shop