MiId spicy pickled green pepper is excellent for seasoning sauces, grilled and fish dishes. The delicate green peppercorns become palate soft during cooking and roasting. Recipe tip: Serve fillet steaks in cream sauce with whole, finely spicy peppercorns. Goes great with steak, minced meat, sauces and soups. Before consumption or further processing, you should then pat them well dry.
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