Farina Molino Caputo Nuvola Pizza Napoli Flour for Light Dough 1 kg 100% Natural Pack of 10

4 x 1 kg value pack (4 kg total) for stock & pizza evenings - This bundle contains 4 single bags of 1 kg wheat flour type "0", ideal for anyone who regularly bakes pizza, focaccia or flatbread. Practical 1 kg bags are easy to store, hygienic and perfect to dose - ideal for families, hobby pizzaioli and regular use. Wheat Flour Type 0 - Ideal for Airy Doughs & Pizza-Style Recipes - Type 0 Flour is a popular choice for pizza dough when a pleasant finish and an airy structure are desired. Perfect for pizza, focaccia and doughs that are meant to be well malleable and stretchy - ideal for classic pizza recipes in the household. Suggested Use: Pizza, Focaccia, Flatbread & Baking - Versatile use for pizza dough, sheet pizza, focaccia, flatbread, Mediterranean doughs as well as savory baking recipes. Also suitable for dusting and working with dough. A flexible base for Italian-inspired cuisine. Flavour (flavour): Neutral - perfect base for tomato, cheese & herbs - neutral in taste so tomato sauce, mozzarella, olive oil, herbs and toppings are at the forefront. Ideal for classic pizza recipes, vegetarian toppings or savory variants. Note: Contains wheat/gluten - not gluten free. Italian Gourmet Value Pack for Constant Results - Designed for reliable results and easy processing in everyday life. Ideal for household ovens, pizza stone and baking tray. Perfect for anyone who bake pizza regularly and looking for a sturdy flour base for repeatable results.