F. DICK Thick 81442182 K Santoku Knife with Scallop Grooved Blade 18 CM Premier Plus

The Santoku knife is an all-purpose knife in a traditional Japanese shape that can be found mainly in the kitchen and has similar properties to a chef's knife. The blades create air cushions that prevent thin and soft discs from sticking to the blade. With a groove cut, precise cuts are achieved thanks to the precise guide. The blade is made of alloy X 50 Cr Mo V15. Each individual component has a special task: chrome (wear resistance), molybdenum (corrosion resistance), carbon (strength) The handle made of polyoxymethylene (POM) offers a high working strength as well as extreme hardness with a comparatively low temperature sensitivity up to approx. 110°C. It also has good chemical resistance 56° Rockwell (HRC) is the perfect compromise between long sharpness and easy resharpening. If you use your knife a lot, you will be very satisfied with this balance.