Extra Virgin Olive Oil Bottle 250ml

COLD EXTRACTION: Superior quality Italian extra virgin olive oil cold extracted to preserve all organoleptic and nutritional properties. Precious blend: obtained from Frantoio, Carpellese, Leccino and Rotondella cultivars for a complex and balanced aromatic profile. HIGH POLYPHENOLS CONCENTRATION: 730.5mg/kg, value above average, essential to combat toxins and free radicals with antioxidant properties. LOW ACIDITY: 0.33% compared to the limit value of 0.8%, distinctive feature of an extra virgin oil of excellent quality and freshness. SENSORY PROFILE: Medium fruity with balanced taste of bitter and spicy, which offers a delicious harmonious flavor to the palate. 250ml size.