Complex and mild mouthfeel. This Grade A Dark/robust taste maple syrup is both extra fine and richly flavoured Its aromatic profile brings to mind warm buttered brown sugar, date purée, English toffee and green anise with a subtle hint of curry From a centuries-old maple-growing area of 500 hectares at Escuminac in the Baie-des-Chaleurs on the Gaspé Peninsula High-quality syrup produced while respecting the environment, working in harmony with nature Can be used to sweeten cereals, yogurt, fresh fruit as well in tarts, gateaux, muffins and on crêpes and waffles
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