Emile Henry EH779566 Delight Tagine White Lid/Slate Base, Ceramic, 4 liters, Black

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Description

Cookinglife Slow-cooked stews that simmer for hours, dishes infused with herbs and spices, meat that falls off the bone - that's what a tagine can do. But it must be a tagine that works on any heat source, including induction. The Emile Henry Tagine Delight in Black with White Lid is just that: a serious piece of cookware that combines the authentic cooking method of a classic tagine with the convenience of a modern kitchen. Why this tagine changes everything for your stews A classic Moroccan tagine made of earthenware is beautiful, but it demands a lot from you: not suitable for induction, difficult to sear, heavy to lift. The Emile Henry Delight solves that without compromising on results. This is cooking as it was meant to be - juicy, tasty, and hassle-free. * Suitable for all heat sources - Induction, gas, ceramic, halogen, electric, and oven: you choose, it adapts. * Sear in the same dish - Sear meat and vegetables first on high heat, then let them simmer slowly - all in one pot. * Self-basting dome lid - The dimples on the inside capture evaporating moisture and let it fall back into the dish as small droplets. * Lighter than a classic tagine - Thanks to Flame® ceramic, it's significantly lighter, making it easy to place on the table - pot and all. * Just pop it in the dishwasher - After enjoying, you can clean it up with minimal effort. * Made in France - Emile Henry has been producing in Burgundy since 1850, from natural clay, hand-finished. The secret is in the lid This dome-shaped lid is not just a coincidence or decoration. It is the core of how a tagine works. Steam rises, condenses against the cool inside of the dome, and falls back into the dish. The dimples on the inside of this lid enhance that effect: they capture the droplets and let them fall back purposefully. The result is a dish that cooks in its own juices, remains full of flavour, and does not require you to add broth. Lamb with prunes and cinnamon, chicken with preserved lemon and olives, vegetables with ras el hanout - every dish tastes as it should: deep, warm, and infused with everything you've put in. 💡 Tip: Always gradually heat the tagine on induction - start on low to medium power and let it warm up slowly. Flame® ceramic distributes heat evenly, so you don't need to go high. That's also why your stew will look so good. Flame® ceramic: French craftsmanship since 1850 Emile Henry has been making its products in Burgundy for over 170 years, from pure natural clay. Flame® ceramic is not just any earthenware - it is specially developed for direct use on the fire. The material can withstand large temperature differences, heats evenly, and retains heat for a long time. That last point is gold at the table: your tagine stays warm while you serve, chat, and help yourself to a second helping. Each product is hand-finished and personally checked before leaving the factory. You can see this in how the glaze looks, how the dish feels, and how it lasts year after year. Emile Henry also offers a five-year warranty on this product - because they know it won't need that warranty. From kitchen to table in one move The Delight tagine has a diameter of 33.5 cm and a capacity of 4 litres, making it spacious enough for 4 to 6 people. It weighs 3.63 kg - significantly less than a traditional tagine of the same size. The two sturdy handles are not just for show: they make it safe to lift the hot pot from the heat and place it directly on the table. Because that's exactly what you do with this tagine: cook and serve in the same vessel, at the table, together. This combination of black and white - White Slate - is as stylish as it is practical. It fits on any table and draws attention without shouting. Specifications * Brand: Emile Henry * Series: Delight * Type: Tagine * Colour: Black with White Lid (White Slate) * Diameter: 33.5 cm * Height: 23.0 cm * Capacity: 4 litres * Weight: 3.63 kg * Material: Flame® ceramic (earthenware) * Heat sources: Induction, gas, ceramic, halogen, electric, and oven * Dishwasher safe: Yes * Number of people: 4-6 * Includes lid: Yes * Country of origin: France * Warranty: 5 years In the package * Emile Henry Tagine Delight ø 33.5 cm (dish including lid) If you've ever smelled the aroma of a slowly simmering tagine - cinnamon, cumin, honey, and meat coming together - you know this is not just any pot. It is a promise to everyone at the table. Make that promise in your kitchen now: order the Emile Henry Tagine Delight and discover what eating together really tastes like.

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Description (2)
Cookinglife

Slow-cooked stews that simmer for hours, dishes infused with herbs and spices, meat that falls off the bone - that's what a tagine can do. But it must be a tagine that works on any heat source, including induction. The Emile Henry Tagine Delight in Black with White Lid is just that: a serious piece of cookware that combines the authentic cooking method of a classic tagine with the convenience of a modern kitchen. Why this tagine changes everything for your stews A classic Moroccan tagine made of earthenware is beautiful, but it demands a lot from you: not suitable for induction, difficult to sear, heavy to lift. The Emile Henry Delight solves that without compromising on results. This is cooking as it was meant to be - juicy, tasty, and hassle-free. * Suitable for all heat sources - Induction, gas, ceramic, halogen, electric, and oven: you choose, it adapts. * Sear in the same dish - Sear meat and vegetables first on high heat, then let them simmer slowly - all in one pot. * Self-basting dome lid - The dimples on the inside capture evaporating moisture and let it fall back into the dish as small droplets. * Lighter than a classic tagine - Thanks to Flame® ceramic, it's significantly lighter, making it easy to place on the table - pot and all. * Just pop it in the dishwasher - After enjoying, you can clean it up with minimal effort. * Made in France - Emile Henry has been producing in Burgundy since 1850, from natural clay, hand-finished. The secret is in the lid This dome-shaped lid is not just a coincidence or decoration. It is the core of how a tagine works. Steam rises, condenses against the cool inside of the dome, and falls back into the dish. The dimples on the inside of this lid enhance that effect: they capture the droplets and let them fall back purposefully. The result is a dish that cooks in its own juices, remains full of flavour, and does not require you to add broth. Lamb with prunes and cinnamon, chicken with preserved lemon and olives, vegetables with ras el hanout - every dish tastes as it should: deep, warm, and infused with everything you've put in. 💡 Tip: Always gradually heat the tagine on induction - start on low to medium power and let it warm up slowly. Flame® ceramic distributes heat evenly, so you don't need to go high. That's also why your stew will look so good. Flame® ceramic: French craftsmanship since 1850 Emile Henry has been making its products in Burgundy for over 170 years, from pure natural clay. Flame® ceramic is not just any earthenware - it is specially developed for direct use on the fire. The material can withstand large temperature differences, heats evenly, and retains heat for a long time. That last point is gold at the table: your tagine stays warm while you serve, chat, and help yourself to a second helping. Each product is hand-finished and personally checked before leaving the factory. You can see this in how the glaze looks, how the dish feels, and how it lasts year after year. Emile Henry also offers a five-year warranty on this product - because they know it won't need that warranty. From kitchen to table in one move The Delight tagine has a diameter of 33.5 cm and a capacity of 4 litres, making it spacious enough for 4 to 6 people. It weighs 3.63 kg - significantly less than a traditional tagine of the same size. The two sturdy handles are not just for show: they make it safe to lift the hot pot from the heat and place it directly on the table. Because that's exactly what you do with this tagine: cook and serve in the same vessel, at the table, together. This combination of black and white - White Slate - is as stylish as it is practical. It fits on any table and draws attention without shouting. Specifications * Brand: Emile Henry * Series: Delight * Type: Tagine * Colour: Black with White Lid (White Slate) * Diameter: 33.5 cm * Height: 23.0 cm * Capacity: 4 litres * Weight: 3.63 kg * Material: Flame® ceramic (earthenware) * Heat sources: Induction, gas, ceramic, halogen, electric, and oven * Dishwasher safe: Yes * Number of people: 4-6 * Includes lid: Yes * Country of origin: France * Warranty: 5 years In the package * Emile Henry Tagine Delight ø 33.5 cm (dish including lid) If you've ever smelled the aroma of a slowly simmering tagine - cinnamon, cumin, honey, and meat coming together - you know this is not just any pot. It is a promise to everyone at the table. Make that promise in your kitchen now: order the Emile Henry Tagine Delight and discover what eating together really tastes like.

Amazon

Delight Tajine for making delicious traditional tajines and other simmering dishes on all hobs (including induction). Made from state-of-the-art ceramic, it is lightweight and highly responsive to grab or solve. Soft and even heat spreading to gently simmer and reveal the most delicate flavours The result is soft, fluffy and concentrated in aromas thanks to the unique shape of the lid which allows the evaporated cooking juices to circulate. The clean lines of its white lid and its generous matt black base ensure a stylish table service and sublime all recipes.


Product specifications

Brand Emile Henry
Category
EAN
  • 3289317795664
Material
  • Earthenware
Color
  • Black


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